Le programme Horizon 2020 est le programme européen pour la recherche et l’innovation, couvrant la période 2014-2020. Il se décompose en 3 principaux piliers : l’excellence scientifique, la primauté industrielle et les défis sociétaux.
Vous trouverez ci-dessous la liste non-exhaustive des projets Horizon2020 dans lesquels les cadres scientifiques d’AgroParisTech sont impliqués, ainsi que son programme précédent, le 7ième PCRD.
Projets en cours
PILIER 1 - EXCELLENCE SCIENTIFIQUE
E-MUSE - Complex microbial ecosystems multiscale modelling : mechanistic and data driven approaches integration - Action Marie Curie (ITN)
FertiCycle - New bio-based fertilisers from organic waste upcycling - Action Marie Curie (ITN)
InsectDoctors - A joint doctoral programme to educate tomorrow’s insect pathologists : Solving disease problems in the upcoming insect rearing industry - Action Marie Curie (ITN)
HIGHLANDS - Collective Approach of Research and Innovation for Sustainable Development in Highland - Action Marie Curie (RISE)
ManaGlobal - Globalised governance norms and local management and business practices in Africa and on the Arab peninsula - Action Marie Curie (RISE)
BoostCrop - Boosting Crop Growth using Natural Product and Synthesis Enabled Solar Harvesting - programme FET (Future and Emerging Technologies)
PREMIUM - Preservation of microorganisms by understanding the protective mechanisms of oligosaccharides - Action Marie Curie (RISE)
FOODENGINE - Enginomics in food quality design - the case of shelf-stable fruit-, vegetable-, and legume-based foods - Action Marie Curie (ITN)
PILIER 3 - DEFIS SOCIETAUX
FAIRCHAIN - Innovative technological, organisational and social solutions for FAIRer dairy and fruit and vegetable value CHAINs
UNTWIST - Uncover and promote tolerance to temperature and water stress in Camelina sativa
MOOD - Monitoring outbreak events for disease surveillance in a data science context
Food-E - Food systems in European Cities
EJP Soil - Towards a climate-smart sustainable management of agricultural soils - European Joint Programme
> STEROPES - Stimulating novel Technologies from Earth Remote Observation to Predict European Soil carbon (EJP Soil)
> SIREN - Stock taking for agricultural soil quality and ecosystems services indicators and their reference values (EJP Soil)
> SERENA - Soil Ecosystem services and soil threats modelling and mapping (EJP Soil)
> EOM4SOIL - External organic matters for climate mitigation and soil health (EJP Soil)
AquaIMPACT - Genomic and nutritional innovations for genetically superior farmed fish to improve efficiency in European aquaculture
MAIA - Mapping and Assessment for Integrated ecosystem Accounting
STOP - Science and Technology in childhood Obesity Policy
JU BBI (JOINT UNDERTAKING BIO-BASED INDUSTRIES)
ReSolute - High performing and safe solvent derived from cellulosic feedstocks
GreenProtein - Revalorisation of vegetable processing industry remnants into high-value functional proteins and other food ingredients
BIObec - Preparing the creation of bio-based education centres to meet industry needs and boost the contribution of the bioeconomy to societal challenges
Projets terminés - Horizon2020
DiverIMPACTS - Diversification through Rotation, Intercropping, Multiple cropping, Promoted with Actors and value-Chains Towards Sustainability
ReMIX - Redesigning European cropping systems based on species MIXtures
MAGIC - Marginal lands for Growing Industrial Crops : Turning a burden into an opportunity
GenRes Bridge - Joining forces for genetic resources and biodiversity management
Zelcor - Zero Waste Lingo-Cellulosic Biorefineries by Integrated Lignin Valorisation (JU BBI)
MARCO - MArket Research for a Climate Services Observatory
LegValue - Fostering sustainable legume-based farming systems and agri-feed and food chains in the EU
Projets terminés - 7ième PCRD (à partir de 2007)
FoodSecure - Exploring the Future of Global Food and Nutrition Security - projet collaboratif
LOGISTEC - Logistics for Energy Crops’ Biomass - projet collaboratif
S2BIOM - Delivery of sustainable supply of non-food biomass to support a “resource-efficient” Bioeconomy in Europe - projet collaboratif
OPTIFEL - Optimised food products for elderly populations - projet collaboratif
REPLAY - Reducing post-harvest losses to increase food sustainability - projet collaboratif
PowTech - Integrating research training in particle & powder technology to deliver efficient products with high functionality- Action Marie Curie (ITN)
TRACK_FAST - Training Requirements And Careers for Knowledge-based Food Science and Technology in Europe - projet collaboratif
CAFE - Computer-Aided Food processes for control Engineering - projet collaboratif
ECROPOLIS - Organic sensory information system (OSIS) : documentation of sensory properties through testing and consumer research for the organic industry - projet collaboratif
